Organic Jarred Spices and Garlic
USDA & CCOF Certified Organic and ready to use – no labor. Preservative free and HACCP certified and Kosher certified.
1 to 2 tsp. jarred product = about 1 tsp. fresh.
Storage & Handling
- Shelf stable 3 years from date of manufacture
- Store in a cool, dry, preferably dark place
- Refrigerate after opening up to 3 months