• 1/3 cup orange Marmalade
• 3 green onions finely chopped
• 2 cloves Fresh CHRISTOPHER RANCH California Garlic minced
• 1/4 cup white wine
• 1 tablespoon olive oil
• 1 tablespoon cider vinegar
• 1 teaspoon Worcesterhire sauce
• 1/2 teaspoon soy sauce

Place all ingredients in a medium saucepan. Allow to simmer on low heat until marmalade has thinned and all ingredients are combined. Allow to cool completely before using as a marinade.

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